Friday, November 5, 2010

The art of French cooking on the move


You probably think I only cook soup and pasta, but it's not true. Sometimes, I reach for my thick red book and make something with a rich sauce. And, it comes to work with me.


Hopping up the back stairs at work, I almost lost it!

1 comment:

Catherine said...

Healthy French food :)


Cathy
French online